Having launched last year to great acclaim, the Marylebone Food Festival is back. Organised by The Portman Estate and The Howard de Walden Estate, it is a celebration of Marylebone’s fantastic foodie scene, from top Michelin-starred restaurants and artisan cafés, to speciality food shops and quirky wine bars.
Set over four days, exclusive events, collaborations, food tours and festival menus will showcase the many food and drink businesses based locally. And a dinner party with a difference kicks off the fun on the evening of 24th: The Marylebone Menu, hosted in the stunning surrounds of Grade II listed St. Mary’s Church, will feature a seven-course feast, with matched wines, all prepared by different local businesses.
The impressive line-up includes Michelin star restaurants Texture and Trishna, celebrated The Providores chef Peter Gordon, newcomer Xier, as well as local hotspots Roux at the Landau and Chiltern Firehouse, famous cheese shop and café, La Fromagerie, GAIL’s Bakery, Rococo Chocolates and Marylebone Gin. Grab your tickets while you still can.