SWEET TREATS: Something Wicked This Way Comes
With Halloween on the horizon, we’re hopeful that we might be able to host a ghoulish gathering this year. Whether or not that proves possible,…
On the Veranda
Tucked inside South Kensington’s beautiful Regency streets is The Kensington’s newly launched outdoor all-day dining escape, The Veranda at Kensington. The al-fresco space will welcome…
The Ivy Heritage
The Ivy Collection is growing fast, with 14 brasseries and cafés in London alone. This can only be a good thing for a London foodie…
RECIPE: Omar Allibhoy’s Lemon and Honey Chicken Wings
Recreate the vacation vibe at home with a little help from chef Omar Allibhoy. The founder of Tapas Revolution has just re-released his book Spanish…
HOT TABLE: Cruella Afternoon Tea at The Lanesborough
I confess, though I’ve missed eating out during lockdown, I’ve come to relish the fact that, come teatime, I can lock the door and pop…
A Fitzrovian Day Out
Perfectly located moments away from Soho Square and the theatre district, Fitzrovia is an oasis of calm in the heart of London. Grand 18th and 19th-century buildings…
Soufflé is Served
Wimbledon is nearly upon us – we can hardly believe it either – and to celebrate, Raymond Blanc’s Brasserie Blancs and White Brasserie pubs are…
Recipe: Elderflower, Cucumber and Gin Granita
For Jacob Kenedy, founder of much-loved Soho gelateria Gelupo, nothing says summer quite like a bowl of ice cream or a refreshing sorbet, and we’d…
CHARITY: Time for Tea at Petersham Nurseries
Oh, how we’ve missed those little luxuries like a proper afternoon tea. For a slightly different take on the most English of traditions, head down…
NEW Opening: Greek Gastronomy at INO
We’re looking forward to being transported to the Med this month, if only through a visit to new Soho restaurant INO (with overseas holidays still…
New Opening: All Fired Up
Hot news: Campfire, an outdoor fire pit restaurant and taproom at Two Tribes Brewery’s Kings Cross home has just opened. Housed in two custom built…
Venue: Changing Faces
Renowned restaurateur Alex Ghalleb (Gold, Grind and Soho House) certainly hasn’t been at home over lockdown perfecting his sourdough and tinkering with DIY projects –…
On the Terraces
On the 12th April restaurants lucky enough to have outside space will be allowed to open their doors (gates?) once more for al fresco dining….
Recipe: Delicious Warm Pigeon Salad
This one’s for you if you fancy upping your game in the kitchen, literally… Growing numbers of people are starting to make game a regular…
Picnic: Feasting Al Fresco
With the news that we’ll be able to meet with friends and family outdoors this month, we’ve been researching posh picnics – we might not…