Afternoon tea at Nicole’s

Nicole Farhi and her executive chef Annie Wayte have just launched afternoon tea with a twist at the designer’s Bond Street flagship store. Unlike traditional heart-attack-on-a-cake-stand afternoon tea, Nicole and Annie are offering a miniature version, with bite-sized macaroons, mini cakes and sarnies as well as blinis with smoked salmon and mini welsh rarebit.
There is also a ‘Saintly Option’ with a gluten-free, 97% fat free chocolate cake served with goji berries for those of you really watching your waistlines.
Afternoon tea is now being served, but if you visit during fashion week 14-19 September you will also receive a free glass of Champagne.

Nicole’s
158 New Bond Street W1
020 7499 8408/
www.nicolefarhi.com